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Palermo: Massimo Theatre
Palermo, Opera Escape 2008

Palermo, Opera Escape 2008
(3 nights/4 days):
An amazing Palermo Opera City Break, scheduled departuresEnglish speaking only, Palermo Opera experience, Moderate, First and Deluxe properties, main Palermo Highlights ... see more details

 

 

RATE IS LAND ONLY

Price is per person, double occupancy

Based on a minimum 2 persons

 

Standard occupancy
Euro
651,00 in double room
First Class  occupancy

Euro 827,00 in double room
Deluxe  occupancy

Euro 980,00 in double room

 

Departure Dates 2008:

May: 4, 16, 17, 19, 20, 21, 23, 24, 31

June: 12, 13, 14, 16, 17, 18

September: 20, 22, 23, 24, 25, 26, 27

October: 15, 16, 17, 18, 20, 21, 28

November: 3, 4, 5, 7, 25, 26, 28, 29

December: 1, 2, 3, 4, 5, 6, 17, 18, 19, 20, 22

 

Featured Properties used:

Palermo: Hotel Cristal, 3 star

Palermo: Hotel Plaza Opera, First Class

Palermo: Grand Hotel Wagner, 5 star

Hotel may be substituted with similar category

Contents:

-Operas & Ballets Dates; Concerts Dates

-Seat Map

 


ITINERARY (3 nights/4 days):

Palermo (3 nights)


Day 1: Palermo
Welcome to the warm, beautiful and pleasant island of Sicily! Upon arrival at Palermo airport please proceed through the Passport Control and collect your luggage inside the customs area. Outside of customs, you will find our assistant waiting holding a sign with your full name. Transfer to the hotel.

Day 2:  Monreale & Palermo
After breakfast, we will show you where the Arab-Norman art and architecture reached the pinnacle of its glory with the Monreale Duomo, launched in 1174 by William II and represent the scene from the Old and New Testaments all in golden mosaics. Then to the

Palatine Chapel in Palermo, which was the crowning architectural achievement of his Grandfather Roger II. Continuing, by seeing: Piazza Pretoria, Via Maqueda with its “four corners” who converge Palermo at a quartet of baroque palaces left over from the heyday of Spanish rule dates from the 1560. Then, we visit the Cathedral with various styles built through the Roman, Norman, Arabic, Islamic domination. This afternoon at leisure to explore the town on your own or shop. Tonight transfer to Massimo Theatre one of the largest opera houses in Europe and one of Palermo’s most important buildings. The theater was designed by Gian Battista Basile around 1868 and was built by his son Ernesto, who supervised the work starting from 1891. This change of hands resulted in a classical style exterior (inherited from the original project) and Liberty style inside, following the work of Ernesto Basile. In 1997, the theater was renovated and reopened to the public, after twenty years of neglect and disuse. (Tickets are included for the Opera or Ballet, seats in section 3-6. Upgrading is available on request) Then back to the hotel (BB)

 

Day 3: Palermo/Erice & Olive Oil Factory/Trapani/Palermo
Early departure to tour western Sicily. We will join Erice-city centre. The Elymians settled the medieval town of Erice and was an important religious site associated with goddesses of fertility. Wander through its’ ancient streets and visit some of the famous pastry home made shops, world-famous for marzipan candies and other delicacies like almond and pistachio pastry. Then to an olive oil and farmhouse to enjoy our light-lunch. In the afternoon, we travel to Trapani to the Salt Road, to tour the historic saltpan works, where the ancient tradition of harvesting salt from the sea is still practiced. Later back to Palermo. (BB L)

 

Day 4 Palermo 
Time to say goodbye to Sicily. Independent transfer to Palermo Airport for our return flight
(BB)

 

OR

 

-OPTIONAL SCENIC TRANSFER TO TAORMINA

-Historical Scenic Transfer (Palermo»Taormina)

-Cooking & Scenic Transfer (Palermo»Taormina)

 

-OPTIONAL TAORMINA EXTENSION (Available on request)


MEAL LEGEND: BB Buffet Breakfast L Lunch D Dinner


2008 Operas and Ballets Dates

   
Dates Operas & Ballets Details
   

May: 17, 18, 20, 21, 22, 24, 25

Trittico

June: 13, 14, 15, 17, 18, 19

Manon Lescaut

September: 21, 23, 24, 25, 26, 27, 28

I Puritani

October: 16, 17, 18, 19, 21, 22

Da una casa di morti (From the House of the Dead)

November: 4, 5, 6

Carmen

November: 26, 27, 29, 30

Aida

December: 2, 3, 4, 5, 6, 7

Aida

December: 18, 19, 20, 21, 23

Il lago dei cigni (Swan lake)

 

2008 Concerts Dates

   
Dates Concert Details
   

May: 5

La Serena

June: 1 Petite Messe Solennelle
October: 29 Gabriele Ferro
November: 8 Lothar Koenigs

Palermo-Massimo Theatre Seat Plan

 


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SFINCIONE (Palermo)

Sfincione Piazza Seller

Uora uora ů sfurnaiu, č beddu cavuru, č beddu vieru ….cchi cciavuru!!!!”:

 

The voice from the street drifts in over the snipping of the scissors and the gentle hum of a hair dryer across the room in a hairdressing establishment just on the edge of Palermo Capo Market, a popular neighbourhood near the Massimo Theatre.

"Did you hear that? Do you know what he is saying?"  "He's selling something to eat". Sfincione, a thick, spongy Sicilian pizza topped with tomato sauce, onions, salted sardines and caciocavallo cheese, is baked in large rectangular tins and sold by the piece in the streets.

They make different types, you know, different grades for the street vendors. The dough is always the same, but they treat it differently, they put different things on it, more topping or less. The sfincione is made over near the Via Castro. There's a bakery there that supplies all the street vendors, the ones that go around with pushcarts, Vespa-Scooter pickups, selling sfincione. And the quality they ask for depends on their route. The man who goes round the schools, who deals with school kids, sells the better kind, while the one who sells to construction workers has the cheaper sfincione. Its “scarsu d'ogghiu e cchinu i provuolazzu-scarce in oil and rich in dust” because it wasn't like it is now, the carts didn't have little glass cases to protect the food they sold. It was just sitting there, out in the open. In his cart he had a little pan of hot coals with an iron griddle over it, and when you wanted to buy some, all he did was take a piece and put it upside down on the griddle till it was hot……BUT …. in any case …. you can not leave Palermo if you didn’t taste it …..This is Palermo.... and this is Sicily!!!!!

 

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ITA: +39 091 6269685

Usa: +1-718-473-0803
UK
: +44-208-133-6934

E-mail us: info@tourofsicily.com