Amaro AMARA is a Sicilian liqueur made from the peels of blood oranges –Arancia Rossa di Sicilia IGP–, spring water, and wild herbs from Mount Etna.

The Sicilian blood oranges –Arance Rosse– grown on the fertile volcanic slopes of Mount Etna, have a unique, nutritious citrus fruit with deep red pulp that gets its color from a combination of rich volcanic soil and the temperature contrast between hot days and cold, snow-capped nights on Etna

According to World Liqueur Awards 2022, the best digestive in the world is Sicilian.

The authoritative world competition award Amaro Amara the absolute world title, the highest recognition for its category.